Pecan Cheesecake Pie

1. Preheat the oven to 325°F.
2. Prepare the Pan:
   • Spray a 9-inch springform pan with cooking spray.
3. Make the Crust:
   • In a mixing bowl, combine crushed graham crackers, melted butter, brown sugar, and a pinch of salt to make the crust.
   • Press the crust mixture evenly into the bottom of the prepared springform pan.
4. Prepare the Cheesecake:
   • In a large bowl, beat the softened cream cheese and brown sugar with a hand mixer until smooth.
   • Add the eggs one at a time, mixing well after each addition.
   • Mix in the sour cream, all-purpose flour, vanilla extract, and salt until well combined.
   • Pour the cheesecake mixture over the crust in the springform pan.
5. Bake the Cheesecake:
   • Wrap the bottom of the springform pan tightly in aluminum foil and place it on a baking sheet.
   • Bake in the preheated oven for about 1 hour, or until the cheesecake is set and the edges are lightly golden.
6. Cool the Cheesecake:
   • Once baked, turn off the oven and crack open the oven door slightly. Let the cheesecake cool in the oven for 1 hour.
   • Remove the cheesecake from the oven and let it cool completely at room temperature.
   • Once cooled, refrigerate the cheesecake for at least 5 hours or overnight.
7. Make the Pecan Topping:
   • In a skillet over low heat, melt the butter and brown sugar together until the mixture starts to bubble.
   • Stir in the cinnamon, heavy cream, pecans, and a pinch of salt.
   • Cook the mixture for a few minutes until it thickens slightly and the pecans are coated.
   • Remove the skillet from the heat and let the topping cool for about 20 minutes.
8. Finish and Serve:
   • Pour the cooled pecan topping over the chilled cheesecake.
   • Slice and serve the Pecan Cheesecake Pie, enjoying the rich flavors and creamy texture!

Conclusion

Elevate your dessert game with this Pecan Cheesecake Pie, a blend of velvety cheesecake and caramelized pecan goodness. Whether shared with loved ones or savored solo, each bite offers a perfect harmony of creamy indulgence and nutty crunch. Treat yourself to this masterpiece of flavors and textures that will leave a lasting impression at any gathering.