Lemon Cream Cheese Bread
![](https://mardinolay.com/wp-content/uploads/2024/06/448177582_868363398664301_966919724255037894_n-500x470.jpg)
Ingredients
- 1 cup sugar
- 3 eggs
- 8 oz sour cream
- ½ cup canola oil
- Zest of 2 lemons
- Juice of 1 lemon
- 1 teaspoon vanilla extract
- 1 ½ cups flour
- 2 ½ teaspoons baking powder
- 1 teaspoon salt
- 1 (8 oz) package cream cheese, softened
- ⅓ cup powdered sugar
How To Make Lemon Cream Cheese Bread
Instructions on next page…