Ham and Cheese Sticks

Introduction:

These Ham and Cheese Sticks are a delightful twist on the classic combination of savory ham and gooey cheddar cheese, all wrapped in buttery crescent dough. Perfect for a quick snack or appetizer, they’re easy to assemble and even easier to enjoy. With a golden-brown finish and a flavorful buttery glaze, these sticks are sure to become a favorite in your household.

Ingredients:

• 2 tubes crescent dough sheets
  • Provides a flaky, buttery exterior for the sticks.
• 1 lb. deli-sliced ham
  • Adds a savory, meaty layer.
• 8 cheddar cheese sticks
  • Offers a gooey, melted cheese center.
• ¼ cup butter, melted
  • Used for a rich, flavorful glaze.
• 1 tsp Worcestershire sauce
  • Adds a depth of umami flavor to the glaze.
• ½ Tbsp Dijon mustard
  • Gives the glaze a tangy kick.
• ½ Tbsp dried minced onion or onion powder
  • Adds a subtle, savory flavor to the glaze.
• ½ Tbsp poppy seeds
  • Provides a slight crunch and visual appeal to the glaze.

Directions:

On next page…