Cinnamon Bread

Introduction: Simple, wholesome, and perfect. This cinnamon bread is a delightful departure from your usual morning routine.

“There’s nothing like the smell of fresh home-baked bread, filling your house with heavenly aromas on a crisp day! This cinnamon bread is one of my favorite fall treats—it’s easy to make, and I usually have all the ingredients I need in my pantry. Delicious, soft, slightly sweet—it’s the perfect loaf!”

Ingredients (12 Servings):

• 2 cups All-purpose Flour
• 1 cup Granulated Sugar
• 2 tsp Baking Powder
• 1/2 tsp Baking Soda
• 1 1/2 tsp Ground Cinnamon
• 1 tsp Salt
• 1 cup Buttermilk
• 1/4 cup Vegetable Oil
• 2 Large Eggs
• 2 tsp Pure Vanilla Extract

Ingredients for the Swirl:

• 2 tbsp Granulated Sugar
• 1 tsp Ground Cinnamon
• 2 tsp Unsalted Butter, melted

Instructions: