Peanut Butter Balls with Chocolate Rice Krispies

Introduction: Peanut Butter Balls with Chocolate Rice Krispies offer a delightful twist on a beloved treat, combining the creamy richness of peanut butter with the satisfying crunch of Rice Krispies cereal, all enveloped in decadent vegan chocolate. Whether enjoyed during the holidays or as a year-round indulgence, these treats are sure to captivate with their irresistible blend of flavors and textures.

Peanut Butter Balls with Chocolate Rice Krispies


  • 1 cup crunchy peanut butter (opt for chunkier varieties for extra texture)
  • 6 tablespoons honey (to enhance sweetness)
  • 1/8 teaspoon salt (to elevate flavors)
  • 3 cups Rice Krispies cereal (providing classic crispy goodness)
  • 1 1/2 cups vegan chocolate chips (because who can resist chocolate?)


  1. Prepare the Mixture:
    • Line a muffin pan with liners and lightly spray with non-stick spray for easy removal.
    • In a saucepan over low heat, combine peanut butter, honey, and salt. Stir continuously until melted and thoroughly combined, enjoying the delightful aroma that fills the kitchen.
  2. Incorporate Rice Krispies:
    • Once smooth and melted, remove from heat. Stir in Rice Krispies cereal until evenly coated, ensuring every bite is infused with peanut butter goodness.
  3. Form and Chill:
    • Evenly distribute the mixture into the prepared muffin pan liners, pressing firmly to create cohesive treats without crumbs.

𝐂𝐨𝐧𝐭𝐢𝐧𝐮𝐞𝐬 𝐎𝐧 𝐍𝐞𝐱𝐭 𝐏𝐚𝐠𝐞...

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