Chicken Bubble Biscuit Bake Casserole
A delicious and easy-to-make casserole, this scrumptious Chicken Bubble Biscuit Bake is loaded with tender, juicy chicken in a creamy ranch and bacon filling, topped with refrigerator biscuits and golden crispy cheese!
I asked y’all on Instagram what recipe you wanted me to post next, and this Chicken Bubble Biscuit Bake was the overwhelming favorite! Y’all have the best taste. That’s why you’re my friends!
While they requested the wonderful chicken pocket dinner made with store-bought crescent dough stuffed with chicken filling and baked, it’s a great recipe but not super practical for a camping situation.
Chicken Bubble Biscuit Bake Casserole
Ingredients:
- 3 cups cooked chopped chicken or canned chicken
- 2 cans cream of chicken soup
- 1 1/2 cups sour cream
- 1 cup grated cheese
- 2 tablespoons Ranch dressing mix
- 1/4 cup cooked chopped bacon
- 1 (12 oz) can refrigerator Grands Jr Biscuits
- 1 additional cup grated cheese for top of casserole