My aunts used to whip this up, and I thought it was gone for good. But guess what? Found it, and it’s even yummier

Vegan Strawberry Pineapple Dole Whip

There’s nothing quite like a refreshing frozen treat on a hot summer day, and this Vegan Strawberry Pineapple Dole Whip is just the ticket. Inspired by the classic Dole Whip, this vegan version uses simple, wholesome ingredients to create a deliciously creamy and fruity dessert. Perfect for pool parties, picnics, or just a sunny afternoon snack, this recipe will become your go-to for beating the heat.


  • Frozen Strawberries: 2 cups
  • Pineapple Juice: 1 cup
  • Vanilla Almond Milk: 1/2 cup
  • Honey or Agave Syrup (optional): 2 tablespoons


  1. Blend Strawberries and Pineapple Juice:
    • Combine the frozen strawberries and pineapple juice in a blender or food processor.
    • Blend on high speed until the strawberries are broken down and the mixture is smooth.
  2. Add Almond Milk and Sweetener:
    • Add the vanilla almond milk and honey or agave syrup (if using) to the blender.
    • Blend again until fully incorporated and smooth.

𝐂𝐨𝐧𝐭𝐢𝐧𝐮𝐞𝐬 𝐎𝐧 𝐍𝐞𝐱𝐭 𝐏𝐚𝐠𝐞...

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