Million Dollar Spaghetti Casserole

Million Dollar Spaghetti is a delicious spaghetti casserole with layers of noodles, cheese, and homemade meat sauce. It’s budget-friendly, easy to make, and a meal the whole family will love. This dish is perfect for weeknight dinners, gatherings, or whenever you need a comforting meal that pleases everyone.


  • Spaghetti: 1 (8 ounce) package
  • Lean ground beef: 1 pound
  • Spaghetti sauce: 1 (16 ounce) jar
  • Butter, sliced: 1/2 cup (divided)
  • Cottage cheese: 1 (8 ounce) container
  • Cream cheese, softened: 1 (8 ounce) package
  • Sour cream: 1/4 cup
  • Shredded sharp Cheddar cheese: 1 (8 ounce) package

How to Make Million Dollar Spaghetti Casserole

  1. Preheat the Oven: Set your oven to 350 degrees F (175 degrees C).
  2. Cook the Spaghetti: Bring a large pot of lightly salted water to a boil. Cook spaghetti in boiling water until cooked through but firm to the bite, about 12 minutes. Drain.
  3. Prepare the Meat Sauce: Heat a large skillet over medium-high heat. Cook and stir the ground beef until browned and crumbly, 5 to 7 minutes. Drain and discard grease. Transfer the beef to a bowl and mix in the spaghetti sauce.

𝐂𝐨𝐧𝐭𝐢𝐧𝐮𝐞𝐬 𝐎𝐧 𝐍𝐞𝐱𝐭 𝐏𝐚𝐠𝐞...

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