It turned out delicious! I love this quick & easy recipe and it’s a treat for Beginners.
Orange juice cake is a delightful dessert that combines the zesty flavors of citrus with the soft, moist texture of a classic cake. Perfect for any occasion, this cake is sure to impress your guests with its vibrant flavor and beautiful presentation. In this comprehensive guide, we’ll walk you through everything you need to know about making the perfect orange juice cake.
Ingredients:
| Ingredient | Amount |
|---|---|
| Cake mix (yellow, 15.25 oz) | 1 pack (Betty Crocker or Pillsbury recommended) |
| Lemon pudding mix (3.4 oz) | 1 pack |
| Vegetable oil | 3/4 cup |
| Orange juice | 3/4 cup |
| Large eggs | 4 |
For Decoration:
| Ingredient | Amount |
|---|---|
| Powdered sugar | 2 cups |
| Orange juice | 3/4 cup |
| Unsalted butter | 4 tablespoons |