Greek Chicken Gyros Recipe

The mouthwatering Greek Chicken Gyros are an iconic dish in Greek cuisine, often found on bustling streets where vendors skillfully prepare wraps filled with rotisserie-cooked chicken or pork, accompanied by tzatziki, fries, onions, and fresh tomatoes. Just thinking about it makes my mouth water!
Here’s what you need for the marinade:
- 1 pound boneless, skinless chicken thighs
- 2 teaspoons olive oil
- Juice of 1 lemon
- 3 cloves garlic, minced
- 1/2 teaspoon dried oregano
- Salt and pepper to taste
For the tzatziki sauce:
- 1 cup Greek yogurt
- 1 cucumber, grated and drained
- 2 cloves garlic, minced
- 1/4 teaspoon lemon juice
- 1 tablespoon fresh dill, chopped
- Salt and pepper to taste
Additional ingredients:
- 3 pita breads
- 1 tomato, sliced
- 1 red onion, thinly sliced
- Fresh lettuce leaves
Instructions: