Food Recipes

BAKED POTATO ROUNDS TOPPED WITH CHEESE

A Delicious Appetizer: Baked Potato Rounds Topped with Cheese Tossed with melted cheese and fresh herbs, these appetizer or side dish rounds made of perfectly cooked potatoes are simple yet very tasty. Perfect for parties or as a side dish, these potato rounds are a cheesy, crispy delight that will…

Read More »

Buckeye Brownie Cookies

Buckeye Brownie Cookies: A Decadent Treat for Peanut Butter and Chocolate Lovers In case you’ve never had buckeyes before, they’re a classic no-bake treat made with balls of sugary peanut butter fudge dipped in chocolate (a bit like Peanut Butter Balls!). A circle of peanut butter is left uncovered, which…

Read More »

NANA’S FROZEN FRUIT SALAD

Nana’s Frozen Fruit Salad: A Nostalgic Delight for Modern Gatherings One meal that captures the warmth and fond memories of family reunions is Nana’s Frozen Fruit Salad. This salad, which has its roots in an era when frozen fruit treats were popular, is best enjoyed as a cool summertime dessert…

Read More »

CHEESY PARMESAN MOZZARELLA BITES

Cheesy Parmesan Mozzarella Bites: A Delightful Snack for Any Occasion In the realm of appetizers and snacks, few things are as universally loved as cheese. From creamy and mild to sharp and tangy, cheese comes in a variety of forms, each bringing its unique flavor and texture to the table.…

Read More »

TRADITIONAL 3-INGREDIENT CAKE

A Playful Twist on the Classic 3-Ingredient Cake When it comes to baking, sometimes simplicity is key. The beauty of a 3-ingredient cake lies in its straightforward nature, but what if we could take that simplicity and infuse it with a bit more fun and creativity? This recipe does just…

Read More »

CRISPY HONEY GARLIC CHICKEN

Crispy Honey Garlic Chicken Sticky, tender boneless chicken thighs in a garlic, soy, and honey sauce. This Crispy Honey Garlic Chicken is simple to make and ready in just 20 minutes. Serve with rice for an easy Friday night fakeaway. Ingredients: Chicken: 2 large boneless skinless chicken breasts, cut in…

Read More »

My Nana and aunties used to make this when I was young, but it turns out the recipe was never written

Perfect Corn Casserole This Perfect Corn Casserole is a breeze to make and delivers a creamy, comforting side dish bursting with corn flavor. It’s perfect for potlucks, barbecues, or alongside your favorite main course. Ingredients: Jiffy Cornbread Mix: 1 box Cream Corn: 1 can (14.75 oz) Whole Kernel Corn: 1…

Read More »

My grandma has been making this for as long as I can remember!

Brisket Jalapeno and Cheese Pot Pie This savory pot pie combines the richness of shredded brisket with the kick of jalapenos and the gooey goodness of melted cheese. It’s a perfect way to use leftover brisket and create a satisfying main course. Ingredients: Brisket: 1 pound, cooked and shredded Jalapenos:…

Read More »

The easiest, neatest way to make bacon

The Easiest Way to Cook Bacon: Crispy and Neat! If you’re a bacon lover looking for the simplest and neatest way to achieve perfectly crispy bacon, you’re in the right place! Here’s a straightforward method that guarantees delicious results without the mess and fuss. Preparing Your Bacon Cut the Bacon…

Read More »

Slow Cooker Butter Garlic Asparagus and Mushrooms

Slow Cooker Butter Garlic Asparagus and Mushrooms Introduction Welcome to your new favorite gourmet side dish, the Slow Cooker Butter Garlic Asparagus and Mushrooms! This recipe combines earthy mushrooms and crisp asparagus, all coated in a rich butter garlic sauce, making it a perfect addition to any meal. Let’s dive…

Read More »