PAULA DEEN’S 5-MINUTES FUDGE

Begin by gathering your ingredients. In a medium-sized saucepan, combine the white sugar, evaporated milk, unsalted butter, and salt. Place the saucepan over medium heat and cook, stirring constantly, for five minutes. The mixture should come to a gentle boil, ensuring that the sugar is fully dissolved and the butter is melted.

Step 2: Add Chocolate Chips

After cooking the sugar mixture for five minutes, add the milk chocolate chips to the saucepan. Stir continuously until the chocolate chips are completely melted and the mixture is smooth.

Step 3: Incorporate Marshmallows and Flavorings

Remove the saucepan from the heat. Immediately add the marshmallows, pure vanilla extract, and chopped nuts (if using) to the mixture. Stir well until the marshmallows are fully melted and everything is evenly combined. The marshmallows help to create a smooth and creamy texture, while the vanilla adds a touch of aromatic sweetness.

Step 4: Pour and Cool

Pour the fudge mixture into an 8-inch pan lined with parchment paper or lightly greased with butter. Use a spatula to spread the mixture evenly in the pan. Allow the fudge to cool at room temperature until it is firm enough to cut into squares.

Step 5: Serve and Enjoy

Once the fudge has set, cut it into squares and serve. This quick and easy fudge is perfect for sharing with friends and family, gifting during the holidays, or simply enjoying as a sweet treat at home.

Tips for Perfect 5-Minute Fudge

• Constant Stirring: Keep stirring the mixture to prevent it from sticking to the bottom of the pan and burning.
• Even Melting: Ensure the marshmallows and chocolate chips are fully melted before pouring the mixture into the pan. This ensures a smooth and creamy texture.
• Custom Flavors: Feel free to experiment with different flavors and add-ins. White chocolate chips, dark chocolate chips, or even peanut butter chips can be used in place of milk chocolate chips. Adding crushed candy canes or dried fruit can also give your fudge a festive twist.

Conclusion

Paula Deen’s 5-Minute Fudge is a game-changer for fudge lovers. Its quick preparation time and delicious results make it an ideal dessert for the holiday season and beyond. This recipe proves that you don’t need to spend hours in the kitchen to create a decadent, satisfying treat. Whether you’re a seasoned baker or a novice in the kitchen, this 5-minute fudge is a must-try recipe that will become a staple in your holiday baking repertoire. Enjoy the sweet simplicity of this delightful fudge and share the joy with your loved ones this holiday season.