PAULA DEEN’S 5-MINUTES FUDGE
Paula Deen’s 5-Minute Fudge: A Quick and Easy Holiday Delight
The holiday season brings with it a medley of delightful treats, and one that consistently tops the list is fudge. Rich, creamy, and decadently sweet, fudge is a quintessential holiday indulgence. However, traditional fudge recipes often require significant time and effort, which can be daunting during the busy holiday season. Enter Paula Deen’s 5-Minute Fudge – a quick, simple, and utterly delicious solution that allows you to enjoy this classic treat without spending hours in the kitchen.
The Magic of 5-Minute Fudge
I’ve always been a fan of Paula Deen, whose Southern-inspired recipes are both comforting and indulgent. Her 5-Minute Fudge recipe is no exception. This recipe is a testament to the fact that great-tasting fudge doesn’t have to be complicated. With just a handful of ingredients and a few minutes of your time, you can whip up a batch of creamy, dreamy fudge that will impress everyone.
Why You’ll Love This Recipe
- Speed and Simplicity: As the name suggests, this fudge takes only five minutes to prepare. It’s perfect for those last-minute holiday gatherings or when you simply crave something sweet without the wait.
- Minimal Ingredients: The recipe uses common pantry staples, making it easy to throw together without a special trip to the grocery store.
- Customizable: This fudge recipe is incredibly versatile. You can customize it with different types of chocolate, nuts, or even add-ins like dried fruit or peppermint for a festive twist.
Ingredients
- 1 ⅔ cups white sugar
- ⅔ cup evaporated milk
- 1 tablespoon unsalted butter
- ½ teaspoon salt
- 1 (6-ounce) package milk chocolate chips
- 16 large marshmallows
- 1 teaspoon pure vanilla extract
- 1 cup chopped nuts (optional)