ROTEL CREAM CHEESE SAUSAGE BALLS

Step 3: Incorporate Dry Ingredients

Add the Bisquick baking mix and shredded cheddar cheese to the sausage and cream cheese mixture. Using a spoon or your hands, mix everything until it is well combined. The Bisquick adds a slight sweetness and fluffiness to the sausage balls, while the cheddar cheese adds a rich, savory flavor.

Step 4: Form the Sausage Balls

Once your mixture is well combined, start shaping it into 1-inch balls. Place each ball on a baking sheet. To prevent sticking, you might want to line the baking sheet with parchment paper or lightly grease it.

Step 5: Bake to Perfection

Place the baking sheet in your preheated oven and bake for 20-25 minutes. The sausage balls should be golden brown and cooked through. You can check for doneness by cutting one open to ensure the sausage is fully cooked.

Step 6: Serve and Enjoy

Once baked, remove the sausage balls from the oven and let them cool for a few minutes before serving. These delicious bites are best enjoyed warm, but they are also tasty at room temperature.

Tips for the Best Sausage Balls

• Spice Level: If you prefer a milder flavor, you can use mild sausage instead of hot sausage. Similarly, for extra spice, consider adding a bit of crushed red pepper or using an extra-hot variety of Rotel.
• Cheese Variations: While cheddar cheese is a classic choice, you can experiment with other types of cheese such as pepper jack or Monterey Jack for a different flavor profile.
• Make Ahead: These sausage balls can be prepared in advance and frozen. Simply form the balls, place them on a baking sheet to freeze individually, then transfer to a freezer bag. When ready to bake, add a few extra minutes to the baking time if baking from frozen.
• Dipping Sauce: Serve with a dipping sauce for added flavor. Ranch dressing, spicy mustard, or a homemade aioli are great options.

Nutritional Information

Each sausage ball contains approximately 125 kcal, making them a relatively indulgent treat. However, their bite-sized nature means you can enjoy a couple without too much guilt.

Serving Suggestions

This recipe yields around 40 sausage balls, making it ideal for large gatherings. They pair well with a variety of dips and can be served alongside other appetizers like vegetable trays or cheese platters.

In conclusion, Rotel Cream Cheese Sausage Balls are a delightful combination of flavors and textures that will surely impress your guests. Their ease of preparation and delectable taste make them a go-to recipe for any occasion. Enjoy the process of making and, most importantly, savoring these scrumptious sausage balls!