My neighbor took one bite and came running over to me asking for the recipe

Strawberry Crunch Cheesecake Delight

Introduction: Indulge in the luscious Strawberry Crunch Cheesecake Delight—a beloved family recipe that combines creamy cheesecake with juicy strawberries and a delightful crunch. Perfect for lazy summer days and special occasions alike.

Ingredients:

  • 2 cups crushed pretzels
  • 1/2 cup granulated sugar
  • 1 cup melted unsalted butter
  • 2/3 cup softened cream cheese
  • 3/4 cup powdered sugar
  • 2 tablespoons vanilla extract
  • 3 cups fresh strawberries, hulled and sliced
  • 1 jar (8 oz) whipped topping
  • 1 pack (6 oz) strawberry gelatin
  • 2 cups boiling water

Instructions:

  1. Preheat oven to 350°F (175°C).
  2. Mix melted butter, granulated sugar, and crushed pretzels. Press into a 9×13-inch baking dish to form a crust.
  3. Bake crust for 10 minutes, then cool completely on a wire rack.
  4. In a large bowl, blend cream cheese, powdered sugar, and vanilla extract until smooth. Fold in whipped topping.
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