Stuffed Pepper Soup
Introduction: Looking for a super easy, fast, and budget-friendly dinner idea? This Stuffed Pepper Soup is exactly what you need. Packed with hearty ground beef, rice, and bell peppers, it’s the epitome of comfort in a bowl.
Stuffed Pepper Soup: A Cozy Homestyle Delight
This soup recipe captures rich homestyle flavors that bring back memories of home and comfort. It’s reminiscent of traditional stuffed peppers but made in a fuss-free one-pot manner. The combination of peppers, tomatoes, beef, and rice creates a harmony of flavors that’s both satisfying and comforting.
Ingredients:
- 1/2 lb Italian sausage
- 1/2 lb lean ground beef
- 1 small onion, finely chopped
- 1 green pepper, finely chopped
- 1 red pepper, finely chopped
- 3 cloves garlic, chopped
- 4 cups low sodium beef broth
- 2 cups low sodium chicken or vegetable broth
- 1 can (14.5 oz) diced tomatoes with salsa seasoning
- 3/4 cup raw rice (such as jasmine)
- Kosher salt and freshly ground black pepper
How To Make Stuffed Pepper Soup: